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When is Plymouth Seafood and Harbour Festival?

Plymouth Seafood and Harbour Festival is taking place from 17 to 18 September 2022.

What to expect from Plymouth Seafood and Harbour Festival

Seafood lovers are in for a treat this September, as Plymouth Seafood and Harbour Festival returns to The Barbican and Sutton Harbour on the 17 and 18 September.

Brought to you by the Plymouth Waterfront Partnership, this free festival is a vibrant celebration of the incredible sustainably caught fresh fish and seafood on offer in Britain’s Ocean City. There will be plenty of tasty treats, cool refreshments, fascinating demonstrations and fun activities for all the family to enjoy throughout the 2 days. It’s a brilliant opportunity to chat to the experts and find out more about your local catch, and to be inspired by our amazing chefs who will be cooking up a storm with seafood delights from around the world.

Visitors will be able to enjoy some cool refreshments from Ventons Devon Cyder, while watching some of the city’s great chefs create spectacular dishes in the cookery theatre, which will be located on West Pier, by the Mayflower Steps.

An array of delicious food stalls can be found on The Parade, as well as West Pier, selling delicious fresh dishes to enjoy on the day, as well as some special treats to take away. The education area will be on Quay Square where you can discover which fish are most commonly found in our seas, as well as trying some tasters of fresh hot mackerel and sardines from Sound Seafood, plus more activities on Commercial Wharf to explore.

Learn more about Plymouth Seafood and Harbour Festival


How to get to Plymouth Seafood and Harbour Festival

Travelling to Plymouth Seafood and Harbour Festival is simple. First, get yourself on a train to Plymouth train station. From there, it’s a short 10-minute walk to the Barbican Waterfront, where the festival is taking place.

So get yourself on one of our GWR trains to Plymouth and experience some of the finest fish and seafood the south coast can offer. 


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